Latest Recipes
Potato Pakora – Aloo Pakora
These golden potato pakoras are so easy to make for afternoon snacks. They’re crispy, spicy and tasty. Just perfect companion for your cup of tea or coffee.
Vegetable Pakora Recipe Pakistani Style
Vegetable pakora is crispy and tasty vegetable fritter. It’s delicious to enjoy as snacks with your cup of tea/ coffee.
How To Make Wonton Pastry
Wonton pastry is easy to make and is quite versatile to use for making other different snacks. Make them in bulk and have the pastry as the keeper.
Achari Chicken: Pakistani Recipe of Chicken Pickle
Achari chicken has a piquant pickling taste with aromatic fragrant from all the spices in it. It’s rich, spicy, and slightly tangy. It’s simply delicious with Rotis/ chapatis, naan bread, pita bread, or flatbread. But really, rice will also go well with this delightful chicken dish.
Sambal Goreng Terasi: Indonesian Sambal Belacan Recipe
Sambal goreng terasi literally means fried chilli sauce with dried shrimp paste. It’s a must-have condiment in Indonesian cuisines that tastes deliciously hot with a slightly-fishy aroma.
Aloo Methi: Fenugreek leaves and potato curry Pakistani recipe
Aloo Methi is a dry potato curry with fenugreek leaves. It’s a modes vegetarian dish that has an exquisite aroma with a comfortingly delicious taste
Ayam Penyet: how to make it in a simple way from scratch
Ayam Penyet that literally means bruised or smashed chicken is one simple chicken dish that offers delicious flavour.
Easy Recipe of Lamb Kofta Curry Pakistani Style
Lamb Kofta Curry is simply delicious to have with naan bread, roti/ chapati, pitta bread or flatbread. It’s tasty to eat it with rice too. And you feel adventurous, you can enjoy this meatballs curry with spaghetti. Yumm.