Ayam Suwir Bumbu Bali is aromatic and spicy shredded chicken from Bali, Indonesia. This recipe will help you make this chicken dish from scratch so that you can adjust the chilli heat to feed all your loved ones.
Vegetable pilau rice is a one-pot rice dish that not only is easy to make, but it is also tasty and versatile. You can pair the rice with delicious curries, or just have it as is.
Keema Paratha is minced meat stuffed flatbread that is delicious to enjoy with a dollop of plain yoghurt. The meat has well-balanced spices and the bread is between crispy and moist.
Ikan Pesmol is a tangy and spicy fish dish from West Java, Indonesia. The dish has a refreshing taste and it’s delicious to have it with plain rice.
This chicken biryani rice is simple and easy to make. Traditionally enjoyed for celebration and special occasions, this chicken biryani can also be your comfort dish
This aubergine curry is delicious to eat with roti/ chapati, naan bread, pitta bread or flatbread. It’s easy and quick to make.
Aloo palak is a delicious spinach and potato curry that you can enjoy with roti/ chapati, naan bread, or pitta bread. But, you can also have this vegan dish with plain rice, or any other rice dish such biryani, or pilau rice.
Lauki gosht is meat and bottle gourd curry that is cooked in well-balanced spices. It’s delicious to enjoy with roti/ chapati, naan bread or pitta bread
Ayam Goreng Bumbu, is not just an ordinary fried chicken. It’s a traditional fried-chicken from Indonesia that when it’s properly cooked, the chicken will taste flavoursome right to the bone.
Find out 26 mouthwatering Eid food recipes from around the world.