Mung bean curry recipe: Pakistani whole mung bean dal
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Mung bean curry recipe: Pakistani whole mung bean dal

This Pakistani whole Mung bean dal, or Mung bean curry recipe, is a comfort dish you’d like to enjoy with plain Basmati rice, naan bread, chapati, or pitta bread. You can cook it in a pressure cooker for only 15 minutes that it’s become an easy nutritious menu when you don’t have much time.

Lontong sayur Betawi: hard-boiled rice with vegetable curry
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Lontong sayur Betawi: hard-boiled rice with vegetable curry

Lontong Sayur Betawi is a traditional dish of hard-boiled rice with vegetable curry from Jakarta region. It was one of the Indonesian dishes that I grew up having it so often for breakfast. Yes, for breakfast. I remember when I was a little girl, I used to get excited whenever we visited my auntie who…

Beef Rendang: The Real Deal Of Authentic Dried Beef Curry From Indonesia
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Beef Rendang: The Real Deal Of Authentic Dried Beef Curry From Indonesia

Beef rendang is Indonesian beef curry cooked in spiced coconut milk until all the liquid evaporates leaving the meat rich and delicious. It is one very famous dish originated from West Sumatra, Indonesia that has now reached all over the country and beyond.