Tongseng: braised lamb in spicy coconut milk with sweet soy sauce from Java, Indonesia
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Tongseng: braised lamb in spicy coconut milk with sweet soy sauce from Java, Indonesia

Meat, cabbage and tomatoes braised in spicy coconut milk and drizzled with sweet soy sauce, that is what Tongseng is about.  Tongseng It’s fragrant and comfortingly delicious to enjoy with hot plain white rice. This simple yet tasty dish is originally from Central Java, Indonesia. It was allegedly created by the goat satay sellers to…